Pierogi with Toasted Walnuts

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Preparation info
    • Difficulty

      Easy

    • Ready in

      45 min

Appears in
The Healthy Teen Cookbook

By Remmi Smith

Published 2019

  • About

Ingredients

Dough

See my notes

  • 2 cups flour
  • ½ tsp. salt

Method

Prepare ingredients as specified in ingredients lists, then prepare the dough as follows: In a medium bowl mix the flour and salt. Add egg and mix. Gradually add the sour cream and ¼ cup butter. Once mixed, gently fold and knead the dough until it is moist but not sticky. Place dough in plastic wrap an