Apple Cider Digestif

Name: Apple Cider Digestif
Yield: For 2 cocktails
Ingredients: 1½ oz (50 ml) calvados; 1½ oz (50 ml) apple cider; juice of ½ lemon; ¾ oz (25 ml) brandy; 1 tsp golden syrup or light corn syrup; 1 tsp golden syrup or light corn syrup

Preparation info

For
2
cocktails

Difficulty
Easy

Appears in

Home Made Winter

By Yvette van Boven

Published 2012

About

Don’t forget, you can serve cocktails before but also after dinner. The following recipe is really fun for after.

Ingredients

1½ oz (50 ml) apple cider
1½ oz (50</

Dinner
Winter
Gluten-free
Drinks
Vegan

Method

Combine all the ingredients in an ice-filled cocktail shaker and stir. Strain the drink into two fancy glasses.

Serve after dinner, ice cold and with a strong espresso.