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(Quick) Plum Pudding

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Home Made Winter

By Yvette van Boven

Published 2012

  • About

Ingredients

  • ¾ cup (100 g) all-purpose flour
  • 1 tsp speculaaskruiden (see

Method

Preheat the oven to 350°F (180°C). Place a big roasting pan filled three-quarters full of water on the rack just below the center. Butter two 2-cup (500-ml) pudding molds.

Sift the flour with the spices and the salt into a large bowl, then stir in the bread crumbs and brown sug

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