Cranberry Balls with White Chocolate

Name: Cranberry Balls with White Chocolate
Yield: Serves 4
Ingredients: ¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained; ¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained; ¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained; ¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained; 4½ oz (125 g) white chocolate, in small chunks

Preparation info

Serves
4

Difficulty
Easy

Appears in

Home Made Winter

By Yvette van Boven

Published 2012

About

Ingredients

¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained
4½

Dessert
New Year
December
Winter
Gluten-free
Vegetarian

Method

Stir the filling into the batter and continue as described above.