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Cranberry Balls with White Chocolate

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Home Made Winter

By Yvette van Boven

Published 2012

  • About

Ingredients

  • ¾ cup (125 g) dried cranberries, soaked in warm rum or water or tea and drained

Method

Stir the filling into the batter and continue as described above.

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