Oatmeal Pancakes

• 2¼ cups (200 g) rolled oats
• 2 teaspoons baking powder<

This is a recipe for the fluffiest, most delicious pancakes ever. I know I’ve said this before in my book Home Made Summer, but it’s true. I did manage to improve my own recipe. Man, oh man, how wonderful these are. And to complete a truly royal Christmas breakfast you can serve them along with my cranberry compote.

Grind the oatmeal into fine flour in a food processor. This will