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6½ cups
Easy
Published 2018
Sloe gin (or actually sloe berry gin) is a staple of an Irish or English Christmas. This is actually hardly a recipe. If you pick them in October and put them in the gin, you can drink sloe gin at Christmas, but it’s even better to wait a year or two. The flavor will only improve, and since the berries are soaked in alcohol they’ll keep almost indefinitely.
As soon as the berries of the