Roasted Tomatillo Salsa

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Preparation info
  • Makes

    1

    jar
    • Difficulty

      Easy

Appears in
Home Made in the Oven: Truly Easy, Comforting Recipes for Baking, Broiling, and Roasting

By Yvette van Boven

Published 2019

  • About

Recently we were shooting for our TV show in the Dutch province of Drenthe. It was there, in the wonderful vegetable gardens of farmer André, that I suddenly spotted them: towering plants brimming with tomatillos. How nice! I’d never seen these exotic fruits on a plant before, and here they were, in the Netherlands, of all places. The tomatillo is a fruit that somewhat resembles the Cape gooseberry (they’re both called Physalis) and the green tomato. They originally come from Mexico and wer