Bycatch with Nut Butter

In the Netherlands, when a fisherman is fishing for common sole, only 15 percent of the entire catch is actually sole. The rest consists of countless other flatfish and other kinds of fish. Isn’t it ridiculous that we throw back delicious fish, just because it doesn’t get sold?

Recently I was at the Albert Cuyp street market in Amsterdam, shopping at a stand filled to the brim with fish. I asked the fishmonger which fish was bycatch, and he lifted up a good-looking fat dab. It was d