Hong Kong Classic Curried Fish Balls

港式咖哩魚蛋

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Preparation info
  • Serves

    3–4

    • Difficulty

      Easy

Appears in
Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and more

By Jeremy Pang

Published 2017

  • About

This is one of those famous street food dishes that Hong Kong is known for. Though it may seem like an odd combination for a street food dish to those who have not spent much time in Asia before, they are a staple and can be found absolutely everywhere across the city. You can’t visit a market or busy shopping centre without seeing a stand selling these, normally with a crowd around the stall of both locals and tourists alike, tucking into skewers of freshly made fish balls. Whether cooked