Advertisement
3–4
Easy
By Jeremy Pang
Published 2017
This is one of those famous street food dishes that Hong Kong is known for. Though it may seem like an odd combination for a street food dish to those who have not spent much time in Asia before, they are a staple and can be found absolutely everywhere across the city. You can’t visit a market or busy shopping centre without seeing a stand selling these, normally with a crowd around the stall of both locals and tourists alike, tucking into skewers of freshly made fish balls. Whether cooked