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Sanjeev Kapoor
Sichuan Sauce
Spicy Chile Sauce
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Preparation info
Makes
1 cup
Difficulty
Easy
Appears in
top 1000
How to Cook Indian
By
Sanjeev Kapoor
Published
2011
About
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Recipes
Contents
Ingredients
10 to 12
dried red chiles
, stemmed and finely chopped
10
cloves
garlic
, peeled
2
scallions with
Asia
India
Sauce
Vegan
Spicy
Method
Boil the red chiles in
1
cup
(
200
ml
) water for 5 to 7 minutes. Drain.
Finely chop
2
cloves<