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4
Easy
Published 2011
The Gawandes, very dear friends of ours, urged me to try this dish, and while I believe that ripe mango is best consumed plain, ambe sasam (with the right variety of mango) is an exception.
When mangoes are not in season, you can make the sasam with other fruits, such as ripe banana, orange, pineapple, apple, and grapes.