Shrimp Idlis

Steamed rice cakes with shrimp

Preparation info
  • Makes

    12

    • Difficulty

      Medium

Appears in

By Sanjeev Kapoor

Published 2011

  • About

New snack ideas are always welcome. Luckily, you can add just about any chopped vegetable, nut, or spice to idli batter. Here, we add shrimp. Serve these idlis with coconut cilantro chutney. See for details about idli steamers.

Ingredients

  • ½ cup (100 grams) parboiled rice
  • ¼ cup (50

Method

  1. Put the rice in a bowl, wash in plenty of water 2 or 3 times, and drain. Add 1½ cups (300 ml) water and soak overnight. Wash the dal and soak in 1 cup (