Thengenkai Kori

Chicken breasts in a coconut-and-yogurt sauce

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in

By Sanjeev Kapoor

Published 2011

  • About

I first tasted this in Mangalore, a beautiful coastal town in the South Indian state of Karnataka. I found this mildly spiced chicken curry absolutely delicious, and it’s a simple preparation that works well at home.

Ingredients

  • 4 medium bone-in chicken breasts
  • 2 teaspoons fresh garlic paste
  • 1 t

Method

  1. Put the chicken in a bowl, add 1 teaspoon of the garlic paste, ½ teaspoon of the ginger paste, and 1 teas