Ham & Egg Cups

Name: Ham & Egg Cups
Prep time: 7 min
Cook time: 15 min
Total time: 22 min
Yield: Makes: 12
Ingredients: salt and pepper to taste; salt and pepper to taste; chopped parsley (optional); 2 tsp oil, for greasing; 24 slices of thin or wafer ham or 12 slices of thicker ham; 12 eggs; 24 slices of thin or wafer ham or 12 slices of thicker ham; 24 slices of thin or wafer ham or 12 slices of thicker ham

Preparation info

Makes:
12

Difficulty
Easy
Ready in
25 min

Appears in

We're Hungry!

By Ciara Attwell

Published 2021

About

These fun baked eggs wrapped in ham make a tasty portable breakfast. Perfect to keep in the fridge for a few days and great for snacks too.

Ingredients

2 tsp oil, for greasing
24 slices of thin or wafer ham or 12

Snack
Breakfast
Gluten-free

Method

Directions

Preheat the oven to 220°C/200°C Fan/Gas Mark 7.
Use the oil to grease the holes of a 12-hole muffin tin.
Line each of the holes with two slices of ham (or just one if it’s thicker cut).
Crack an e