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Coconut Oat Pancakes
Preparation info
- Makes:
8
- Difficulty
Easy
- Ready in
20 min
Appears in
Published 2021
For kids who like traditional pancakes, these coconut oat versions are packed full of healthy ingredients but easy to freeze for an instant mid-week breakfast.
Ingredients
1 2 200 ml
Method
- Mash the banana and add it to a large bowl.
- Add in the eggs, coconut milk and honey and mix.
- Add the oats, flour, bicarbonate of soda and desiccated coconut and mix a final time.
- Heat the oil or butter in a frying pan and add a couple of spoonfuls of the mixture at a time to make each pancake. You should be able to fit 4 pancakes in the pan.
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