Savoury Sheet Pancakes

Name: Savoury Sheet Pancakes
Prep time: 4 min
Cook time: 15 min
Total time: 19 min
Yield: Makes: 12
Ingredients: ½ red pepper, chopped; 30 g baby spinach, chopped; 50 g ham, chopped; 100 g grated cheese; 2 tsp French mustard; 2 eggs; ½ tsp bicarbonate of soda; 200 ml milk; 150 g plain flour; 1 tsp baking powder

Preparation info

Makes:
12

Difficulty
Easy
Ready in
20 min

Appears in

We're Hungry!

By Ciara Attwell

Published 2021

About

Did you know that you can bake pancakes? It’s a really simple way of cooking a large batch and this savoury version makes for a nice twist on a classic breakfast pancake.

Ingredients

150 g plain flour
1 tsp baking powder
½ tsp

Breakfast

Method

Preheat the oven to 200°C/180°C Fan/Gas Mark 6 and line a shallow baking tray with parchment paper.
Add the flour, baking powder and bicarbonate of soda to a large bowl and mix with a spoon.
Add the milk and eggs and mix again.