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Breakfast Fruit Coulis
Preparation info
- Portions:
10
- Difficulty
Easy
- Ready in
15 min
Appears in
Published 2021
Frozen fruit is cheap, healthy and so versatile. Turn bags of frozen berries or cherries into a delicious fruit coulis, perfect for adding to yoghurt, porridge or smoothies.
Ingredients
500 g - juice of
1 1 tbsp
Method
- Add the frozen fruit and clementine juice to a saucepan and cook on low for 5–10 minutes until the berries have softened.
- Remove from the heat and stir in the chia seeds.
- Leave the mixture to cool then transfer to a jar or a few small containers.
- Serve on top of yoghurt, with porridge or add to smoothies.