Paneer Curry Puffs

Name: Paneer Curry Puffs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: Makes: 6
Ingredients: 1 egg or 1 tbsp milk (dairy or non-dairy); Leftover Sweet Potato and Paneer Curry; 1 sheet ready-rolled puff pastry; salad and chopped veggies, to serve

Preparation info

Makes:
6

Difficulty
Easy
Ready in
30 min

Appears in

We're Hungry!

By Ciara Attwell

Published 2021

About

Turn your leftover curry into something completely different for dinner the following day using just a sheet of puff pastry.

Ingredients

Leftover Sweet Potato and Paneer Curry
1 sheet ready-rolled puff pastry
1 egg or

Dinner
Vegetarian
Leftovers

Method

Preheat the oven to 220°C/200°C Fan/Gas Mark 7 and line a baking tray with parchment paper.
Use a knife to cut the sweet potato and paneer a little smaller in the sauce. This will make it easier to fill and close the pastry parcels.