Chicken Rice Porridge

Arroz Caldo

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Preparation info
  • Yield:

    6

    servings
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
Islas: A Celebration of Tropical Cooking - 125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands

By Von Diaz

Published 2024

  • About

This dish is Filipino comfort food, one your mom or auntie might prepare to cure a cold. As Islas contributor Jenn de la Vega says, for Filipinos, this is like chicken or matzo ball soup. Translated, arroz caldo means “brothy rice,” and while the term is a nod to the country’s history of Spanish colonization, it’s been adapted with island techniques and flavors, like many other recipes in this book.