Advertisement
Toyomansi
This Filipino dipping sauce is a staple of the cuisine, and it is meant to be adapted to your personal taste. Add fish sauce or thinly sliced green onions as desired for a subtle variation. Serve it with grilled chicken and seafood.
Ingredients
Method
In a medium bowl, combine all ingredients and stir well. This sauce keeps for 1 week in a nonreactive, sealed container in the refrigerator.