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Stuffed Flatbread: Spinach Filling
Preparation info
- Difficulty
Easy
Appears in
Published 2015
Ingredients
- olive oil
1 250 g 9 oz
Method
Heat a little olive oil in a large frying pan over medium heat. Add the onion and sauté for 5 minutes, or until soft and translucent. Add the spinach and cook, stirring, for 3 minutes. Gently stir through the crumbled cheese and chilli flakes (if using), and cook for another minute.
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