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Pomme Larmoyer
4
Easy
40 min
By Pomme Larmoyer
Published 2015
When the universal rice meets the universal yoghurt, you end up with a filling soup that can serve as dinner all by itself.
In a large saucepan, simmer the rice in 1 litre (35 fl oz/4 cups) salted water for about 20 minutes (do not dra