Fesa di Tacchino al Cedro

Calabrian Turkey Steaks with Lime

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Preparation info
  • Serves

    4

    • Difficulty

      Medium

Appears in
The Italian Regional Cookbook

By Valentina Harris

Published 2017

  • About

Citrus fruits such as limes, bergamots and grapefruit grow profusely all over Calabria. Limes are an important feature of this simple, summery dish, which is delicious with a potato salad. For colour, serve it with some sliced tomatoes, dressed with oil, salt and torn basil leaves.

Ingredients

  • 600 g/1 lb 6 oz thin turkey steaks
  • 10

Method

  1. Place the turkey steaks between sheets of Pour the remaining olive oil into a frying clear film or plastic wrap and beat them with a meat mallet or rolling pin until they are as thin as possible.

  2. Spread out the flattened turkey steaks in a shallow dish a