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6
servingsEasy
30 min
By Eva Santaguida and Harper Alexander
Published 2024
Travelers often ask us what they should eat while visiting the Amalfi Coast. Our first answer is always gnocchi alla Sorrentina. The dish can seem a little strange: you might find yourself wondering why you went through all the trouble of making these delicate pillows of potato pasta just to bake them all together. Once you taste it, you’ll understand. When well made, the gnocchi bake beautifully into a dish in which each piece blends with the next yet retains its individual form and textur
