Tuscan Cannellini Beans

On our first trip to Tuscany together we tried a wealth of incredible food, ranging from tagliatelle with wild boar to the famous Fiorentina steak. Out of all the delicious dishes we sampled, the one we remember the most was a simple plate of cannellini beans, seasoned with salt, olive oil and black pepper. That’s it. As with all simple dishes, the quality of the ingredients makes all the difference. Tuscan olive oil is spicy and flavorful, so try to find some that has a little kick. This i