Pan-fried Chicken Loaf with Sesame

Name: Pan-fried Chicken Loaf with Sesame
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Japanese
Ingredients: 1 lb (500 g) ground chicken; 1 small leek, finely diced; 1 tablespoon grated ginger; 1 tablespoon soy sauce; 1 tablespoon saké; 1 egg, beaten; 1 tablespoon oil; 2 tablespoons toasted sesame seeds; Mustard Sauce

Preparation info

Serves
4 to 6

Difficulty
Easy
Ready in
25 min

Appears in

Japanese Homestyle Cooking

By Susie Donald

Published 2024

About

Ingredients

1 lb (500 g) ground chicken
1 small leek, finely diced

Asia
Japan
Main course

Method

Combine the chicken, leek, ginger, soy sauce, saké and egg in a bowl and mix well.
Heat the oil in a small skillet, and spread the chicken mixture evenly to cover the bottom of the pan. Cook over medium heat for 2 to 3 minutes, or until the underside of the mixture is brown. Cut the chicken mixture into quarters, and turn the wedges over to cook for another 2 t