Grape Cake

This cake is moist, light and parve (dairy-free). It is perfect for celebrating both the Festivals of Sukkot and Tu BiShvat, when we give thanks for the harvest, and grapes are a popular symbolic fruit.

I like to use large grapes and to mix white, red or black, but you can stick to one type, if you prefer, and don’t worry, fresh grapes won’t make the cake mixture too wet; it will taste and look beautiful. The same recipe also works with many other types of fruit, so fe