Matzah Fritters Dipped in Honey

For the festival of Passover, Roman Jews created pizzarelle col miele, which are delicious matzah fritters filled with orange peel, pine nuts and raisins and eaten dipped in honey. A real treat! Every family has their own pizzarelle recipe, using more or fewer eggs, raisins or no raisins, adding cocoa, nuts and so on. Conversations around the table can go on for quite a while about the best way to make these little jewels!

These fritters are a living traditio