Beef Lettuce Wraps with Sesame Noodle Salad

Name: Beef Lettuce Wraps with Sesame Noodle Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: Makes: 5 meals
Ingredients: 2 tablespoons green onions, finely sliced; 2 tablespoons fresh mint, chopped; 1 teaspoon sesame seeds, toasted if desired; 2 heads of butter lettuce or romaine lettuce; 2 heads of butter lettuce or romaine lettuce; 3 tablespoons green onions, finely sliced; 2–3 tablespoons unsalted and roasted peanuts, chopped; 2–3 tablespoons unsalted and roasted peanuts, chopped; Lime juice; 1 teaspoon toasted sesame oil; 3 tablespoons tamari soy sauce; 2 teaspoons sambal oelek chili paste or sriracha; 2 teaspoons sambal oelek chili paste or sriracha; 1 teaspoon fresh ginger, finely grated; 3 cloves garlic, minced; 2 pounds ground beef, 80:20 beef to fat ratio; 2 pounds ground beef, 80:20 beef to fat ratio; ½ onion, chopped; ½ red bell pepper, thinly sliced; 1 cup snow peas, thinly sliced on the angle; Cold water; 2 pounds of shirataki noodles; Juice of ½ lime; 3 drops of liquid stevia; 1–2 teaspoons sambal oelek chili paste or sriracha; 1 clove garlic; 2 tablespoons tamari soy sauce; 1–2 teaspoons sambal oelek chili paste or sriracha; Kosher salt and fresh pepper; ½ cup smooth almond butter

Preparation info

Makes:
5
meals

Difficulty
Easy
Ready in
50 min

Appears in

Keto Meal Prep by FlavCity

By Bobby Parrish and Dessi Parrish

Published 2019

About

This is a healthy version of your favorite P.F. Chang’s menu item. The beef wraps are juicy and crispy, and the flavors just pop in your mouth. The noodle salad is meant to be eaten cold and has lots of crunchy veggies along with a dynamite almond butter dressing.

Ingredients

For the beef lettuce wraps

½ onion, chopped
2 pounds ground beef, 80:20 beef to fat ratio
3

Gluten-free
Pasta

Method

For the lettuce wraps, preheat a large non-stick pan over medium-high heat for 2 minutes along with 1 tablespoon of oil. Add the onions, ¼ teaspoon salt, a couple cracks of pepper, and cook for 3 m