Soft and Cheesy Pita Bread

Name: Soft and Cheesy Pita Bread
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 eggs; 2 teaspoons baking powder; ½ teaspoon kosher salt; 2 cups or 6 ounces by weight of finely shredded full-fat mozzarella cheese; 1½ cups blanched almond flour; ½ teaspoon dried thyme

Preparation info

Makes:
5
pita breads

Difficulty
Easy
Ready in
30 min

Appears in

Keto Meal Prep by FlavCity

By Bobby Parrish and Dessi Parrish

Published 2019

About

Dessi and I went to the Middle East last year and were blown away by the flavors! As soon as we got back, Dessi came up with this keto pita bread recipe so we could fill it with lamb kebabs and creamy tahini sauce. It was a home run!

Ingredients

Snack
Bread
Gluten-free
Vegetarian

Method

Macros Per Pita Bread (Makes 5)

330 calories
4.35 grams of net carbs
7.95 grams of total carbs
27.2 grams of fat
16.8 grams of protein
3.6 grams of fiber