S'mores Filling

• 4 graham crackers
• 2 tablespoons (30 g) chocolate hazelnut butter

S’mores French Toast

• 1. In a medium or large bowl, whisk the eggs, vanilla, and cinnamon.
• 2. Toast your bread in a toaster or toaster oven on low for 1 to 2 minutes, just enough for the bread to dry out.
• 3. Crush the graham crackers into crumbs either with your hands or in a blender. Place the crumbs in a separate medium bo