Banana Sushi

• ¼ cup (45 g) dark chocolate chips
• 2 bananas
• 3

Directions

• 1 In a microwave-safe bowl, melt the chocolate in the microwave in 30-second intervals, stirring after each interval, until it becomes smooth enough to dip the bananas into. Be careful not to overcook.
• 2 Peel the bananas, cut each into 5 pieces, then carefully dip them into the melted chocolate using a fork or stick.
• 3 Add the Fru