Rossini Perez

Pretzel Chocolate Flowers

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Preparation info
  • Makes:

    15

    servings
    • Difficulty

      Medium

    • Ready in

      15 min

Appears in
Kids in the Kitchen: 70+ Fun Recipes for Young Chefs to Stir Up!
Kids in the Kitchen

By Rossini Perez

Published 2024

  • About

Ingredients

  • 15 square pretzels
  • 1 (12-ounce or 340-g) bag white candy melts

Method

Directions

  • 1 Preheat the oven to 250°F (120°C). Line a baking sheet with parchment paper.
  • 2 Arrange the pretzels on the prepared baking sheet. Place 2 candy melts on top of each pretzel and