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4
Easy
Published 2003
THIS IS A LIGHT DESSERT, FILLED WITH HONEY’S SWEETNESS AND A CLEAN SPICINESS FROM THE GINGER.
Remove the core from each apple without cutting all the way through, forming a hollow ⅔ inch to 1 inch in diameter. (If you are preparing the apples in advance, brush them with lemon juice to prevent discoloring.) Place the apples in a baking dish. Fill