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Cheap White Soup
Preparation info
- Difficulty
Easy
Appears in
Published 1885
Method
Chop up any remains you may have of cold veal, chicken, game or rabbit roasted dry. Grate them, beat them in a mortar, and rub them through a sieve.
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Easy
Published 1885
Chop up any remains you may have of cold veal, chicken, game or rabbit roasted dry. Grate them, beat them in a mortar, and rub them through a sieve.