Round of Beef Stewed Brown

Name: Round of Beef Stewed Brown
Ingredients: tomato catsup; celery; tomatoes; water; salt; bacon; flour; sweet basil; thyme; parsley; pepper; carrots; beef; onions; salsifies; turnips

Preparation info

Difficulty
Easy

Appears in

La Cuisine Creole

By Lafcadio Hearn

Published 1885

About

Method

Make incisions in the beef and stuff with chopped onions, salt, pepper, and sweet basil