Advertisement
Country Fried Chickens
Preparation info
- Difficulty
Easy
Appears in
Published 1885
Method
Take a young, fat chicken, cut it up, pepper and salt it, dredge it over with flour, and set it by while you mix
Advertisement
Easy
Published 1885
Take a young, fat chicken, cut it up, pepper and salt it, dredge it over with flour, and set it by while you mix