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Lafcadio Hearn

Sponge Biscuit with Yeast

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Preparation info
    • Difficulty

      Easy

Appears in
La Cuisine Creole
La Cuisine Creole

By Lafcadio Hearn

Published 1885

  • About

Method

Stir half a teacup of melted butter, a teaspoonful of salt and a cup of good

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