Cherry Batter Pudding

Name: Cherry Batter Pudding (Clafoutis Limousin)
Yield: Serves 4-6.
Ingredients: brandy; sugar; cherries; egg; eggs; milk; flour; cherry; tart cherries; salt; sugar

Clafoutis Limousin

Preparation info

Serves
4-6
.

Difficulty
Easy

Appears in

La Varenne Pratique

By Anne Willan

Published 1989

About

Method

Spread 1 lb/500 g tart cherries in a buttered baking dish (traditionally, the cherry