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Coconut Key Lime Pie

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Preparation info
    • Difficulty

      Medium

Appears in
Lick The Bowl Good

By Monica Holland

Published 2013

  • About

When I was expecting my son, I had constant cravings for tangy key lime pie. This is one of my favorites updated with a slightly chewy coconut crust and brown sugar whipped cream.

Ingredients

Coconut Graham Crust

  • cups graham cracker crumbs
  • ¼ cup shredded coconut
  • 2

Method

For the Crust

  • Preheat oven to 350°F.
  • In a medium bowl, combine graham cracker crumbs, coconut, and sugar. Stir in the melted butter until thoroughly blended.
  • Press mixture firmly into a 9-inch pie pan and p

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