Marinated Grilled Vegetables with Garlic & Herbs

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Preparation info
  • Serves:

    8

    • Difficulty

      Easy

Appears in
To Life!: Healthy Jewish Food

By Judi Rose and Jackie Rose

Published 2020

  • About

An exuberant rainbow of tender vegetables that makes a lovely summer side dish and can be made well ahead. The veggies can be cooked on a barbecue or indoors on the stove in a heavy, ridged grill pan (cast iron is ideal).

With its colourful assortment of vegetables and a garlic and herb dressing, this platter really packs a punch of vitamins, minerals, prebiotics, and antioxidants. Feel free to improvise your own favourite vegetables, but root vegetables will need to be steamed or m