Golden Spice-Roasted Cauliflower

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Preparation info
  • Serves:

    6

    • Difficulty

      Easy

Appears in
To Life!: Healthy Jewish Food

By Judi Rose and Jackie Rose

Published 2020

  • About

A colourful Indian-inspired addition to any meal. Roasting really brings out the best in cauliflower and preserves far more of its nutrients than boiling. Cauliflower and mustard seeds contain compounds that may help prevent cancer.

Ingredients

  • 1 large cauliflower
  • 3 spring onions
  • 2 tbsp olive oil

Method

Preheat the oven to 200°C/Gas 6 and line a large baking tray or roasting tin with foil for easy cleaning up. Remove the stalk and coarse outer leaves from the cauliflower but keep any pale green inner leaves. Separate the head into bite-sized florets then rinse and drain. Cut the trimm