Spiced Sweet Potato Wedges

Name: Spiced Sweet Potato Wedges
Cuisine: Israel
Ingredients: 6-8 small orange or purple sweet potatoes; 6-8 small orange or purple sweet potatoes; ½ tsp fine sea salt; 10 grinds black pepper; 2 tbsp olive oil; 2 tsp paprika; ½ tsp dried thyme or oregano; ½ tsp dried thyme or oregano; ¼ tsp cayenne or hot paprika; ¼ tsp cayenne or hot paprika

Preparation info

Serves:
6-8

Difficulty
Easy

Appears in

To Life!

By Judi Rose and Jackie Rose

Published 2020

About

Crisp on the outside, tender inside, these are a healthy alternative to regular roast potatoes. Sweet potatoes contain more fibre and have a lower glycaemic index than white potatoes. They’re also rich in vitamin A for healthy eyes.

Ingredients

6-8 small orange or purple sweet potatoes
½ tsp fine sea salt
10

Asia
Israel
Side dish
Vegan
Gluten-free
Jewish

Method

Preheat the oven to 200°C/Gas 6 and line a large roasting tin or baking tray with foil. Scrub the potatoes but don’t peel them, then rinse, drain well and cut each potato into 6 wedges. Add the oil and potatoes to the tin, sprinkle with the seasonings and toss to coat with the spiced o