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Christine Moore

Cranberry Pecan Coffee Cakes

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Preparation info
  • Makes

    one

    9″ x 13″ dish; cut to preferred size
    • Difficulty

      Easy

Appears in
Little Flower Baking
Little Flower Baking

By Christine Moore

Published 2016

  • About

Tart cranberries balance the buttery, sweet, nutty crumble topping to make a yummy morning treat.

Ingredients

  • 4 large eggs, room temperature
  • 1½ cups (340 g) sour cream

Method

Preheat oven to 375°. Coat a 9″ x 13″ baking pan with nonstick spray. In a medium bowl, whisk together eggs, sour cream, and vanilla. Set aside.

In the bowl of a stand mixer fitted with the paddle attachment, combine flour, sugar, baking powder, baking soda, and salt on low spe

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