Chocolate Chip Breakfast Cake

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Preparation info
  • Serves

    5–6

    • Difficulty

      Easy

Appears in
Love the Food that Loves You Back

By Illana Muhlstein

Published 2024

  • About

Ingredients

  • 3 cups cottage cheese
  • 1 cup egg whites
  • 2 tsps. <

Method

Directions

  1. Preheat oven to 350 F.
  2. Add all of your wet ingredients to a blender. Blend until smooth. Then add your wet mixture to a bowl.
  3. Fold in your flours, baking soda, brown sugar, and chocolate chips.