Sweet and Crunchy Peanut Salad

Name: Sweet and Crunchy Peanut Salad
Ingredients: ¼ cup (60 g) peanut butter or sunflower seed butter; 2 tbsps. (25 g) sugar or honey, or 4 packets stevia or monk fruit; ¼ cup (60 ml) soy sauce or coconut aminos; ¼ cup (60 g) peanut butter or sunflower seed butter; ¼ cup (60 ml) apple cider vinegar; ¼ cup (60 ml) soy sauce or coconut aminos; Cherry tomatoes, yellow bell pepper, shredded carrots, and cucumbers, sliced (optional); Cherry tomatoes, yellow bell pepper, shredded carrots, and cucumbers, sliced (optional); Cherry tomatoes, yellow bell pepper, shredded carrots, and cucumbers, sliced (optional); 2 tbsps. (20 g) peanuts, sunflower seeds, pecans, hemp seeds, or almonds, chopped and slivered; Cherry tomatoes, yellow bell pepper, shredded carrots, and cucumbers, sliced (optional); 2 tbsps. (25 g) sugar or honey, or 4 packets stevia or monk fruit; About 2 tbsps. (30 ml) warm water to thin out; 2 tbsps. (25 g) sugar or honey, or 4 packets stevia or monk fruit; 2 tbsps. (25 g) sugar or honey, or 4 packets stevia or monk fruit; 6 cups (540–720 g) shredded cabbage, brussels sprouts, or bok choy, raw and chopped well; ¼ cup (25 g) chopped red onion or scallions; 6 cups (540–720 g) shredded cabbage, brussels sprouts, or bok choy, raw and chopped well; 6 cups (540–720 g) shredded cabbage, brussels sprouts, or bok choy, raw and chopped well; 2 tbsps. (20 g) pomegranate seeds or raisins or dates, chopped; 2 tbsps. (20 g) pomegranate seeds or raisins or dates, chopped; ¼ cup (25 g) chopped red onion or scallions; 2 tbsps. (20 g) pomegranate seeds or raisins or dates, chopped; 2 tbsps. (20 g) peanuts, sunflower seeds, pecans, hemp seeds, or almonds, chopped and slivered; 2 tbsps. (20 g) peanuts, sunflower seeds, pecans, hemp seeds, or almonds, chopped and slivered; 2 tbsps. (20 g) peanuts, sunflower seeds, pecans, hemp seeds, or almonds, chopped and slivered; 2 tbsps. (20 g) peanuts, sunflower seeds, pecans, hemp seeds, or almonds, chopped and slivered

Preparation info

Serves
2–4

Difficulty
Easy

Appears in

Love the Food that Loves You Back

By Illana Muhlstein

Published 2024

About

Ingredients

Dressing

¼ cup (60 ml) apple cider vinegar
¼ cup (60

Brunch
Gluten-free
Vegan

Method

Directions

Chop salad ingredients and add them to bowl.
Mix dressing ingredients in a separate bowl.
Pour dressing over salad, toss, and enjoy!