Cloud Bread Burrito

Name: Cloud Bread Burrito
Yield: Serves 1
Ingredients: ¾ cup (177 ml) egg whites; 2½ tsp. (8 g) cornstarch; 2–4 tbsp. (30–65 g) refried beans or smashed black beans; 2–4 tbsp. (30–65 g) refried beans or smashed black beans; ¼ avocado, sliced; 1 tbsp. (8 g) cheese or dairy-free cheese alternative, shredded; 1 tbsp. (8 g) cheese or dairy-free cheese alternative, shredded; 1 tbsp. (15 ml) salsa

Preparation info

Serves
1

Difficulty
Easy

Appears in

Love the Food that Loves You Back

By Illana Muhlstein

Published 2024

About

Ingredients

¾ cup (177 ml) egg whites
2½ tsp. (8

Sandwich
Gluten-free
Vegetarian

Method

Preheat oven to 300°F (150°C).
Beat egg whites, then beat in cornstarch.
Spread on baking sheet and bake for 23 minutes at 300°F (1