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125 g
Easy
Published 2024
A stalwart staple when a dish needs a little ‘extra’, this brittle is quick to come together on the hob, and will give every dish it touches a boost. Although it’s a speedy recipe, anyone who has wandered off while making jam or caramel will know there’s a knack to sugar work: simply, attention. Look out for the change in how the bubbles appear in the pan, which is the indication that the sugar is melted and ready to set.
