Zingy Lime Dressing No 2

Name: Zingy Lime Dressing No 2
Ingredients: 4 tablespoons robust virgin olive oil (Greek, if possible); finely grated zest and juice of 1 lime; 1 tablespoon vegetable or sunflower oil; salt to taste; 1 teaspoon soy sauce; ½ teaspoon dried chilli flakes

Preparation info

Difficulty
Easy

Appears in

Lucy's Food

By Lucy Cufflin

Published 2013

About

Tangy lime mixed with strong virgin olive oil – a perfect addition to salads with lots of crunch. Try adding a few chopped, roasted salted peanuts to the dressing just before serving. This is a great summer dressing.

Ingredients

½ teaspoon Chinese five spice
1 teaspoon soy sauce
½ teaspoon

Garnish
Vegan
Gluten-free
Summer

Method

Put the spice, soy sauce, chilli flakes and lime zest and juice into a bowl and gradually stir in the oils. The dressing will thicken as you mix it. Add salt to taste. Store as above.