No-cook citrus cheesecake with lime drizzle

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Preparation info
  • Serves:

    12

    • Difficulty

      Easy

    • Ready in

      6 hr

Appears in
Lucy's Food: Minimum Effort, Maximum Impact!

By Lucy Cufflin

Published 2013

  • About

Ideally a pudding should suit all the guests, but my recipes for no-cook cheesecakes have always included gelatine. This makes the pud unsuitable for vegetarians, so in search of a no-cook, no-gelatine recipe the other Lucy and I have made, tasted and eaten too much of too many! Don’t miss out the drizzle here as it really makes this cheesecake.

Ingredients

Method